| Place of Origin: | China |
|---|---|
| Brand Name: | BCB |
| Certification: | ISO |
| Model Number: | Erythritol |
| Minimum Order Quantity: | 1 |
| Price: | 100 |
| Packaging Details: | 1kg/bag, 25kg/drum |
| Delivery Time: | 7 working days |
| Payment Terms: | L/C, D/A, D/P, T/T, , MoneyGram |
| Supply Ability: | 10000kg/month |
| Purity: | 99% | MF: | C4h10o4 |
|---|---|---|---|
| Cas No.: | 149-32-6 | EINECS N209-567-0o.: | 205-737-3 |
| Type: | Sweeteners | Shelf Life: | 24 Months |
| Storage: | Cool Dry Place | Appearance: | White Crystalline Powder |
| Whatsapp: | +86 15202961574 |
Natural Sweetener Erythritol CAS 149-32-6 for Food and Beverages
| Prodcut name | Erythritol |
| MOQ | 1kg |
| CAS No. | 149-32-6 |
| Appearance | White crystalline powder |
| Particle Size | 95% pass 80 mesh |
| Grade | Food Grade |
whatsapp:+86 15202961574
The Introduction of Erythritol :
Erythritol, a polyol (sugar alcohol), is a good-tasting bulk sweetener which is suitable for a variety of reduced- calorie and sugar-free foods. It has been part of the human diet for thousands of years due to its presence in fruits and other foods.
Erythritol has a high digestive tolerance, is safe For people with diabetes, and does not promote tooth decay.
The Application & Function of Erythritol :
Function
Application
1. Used for baking and cooking (biscuits, additives)
The COA of Erythritol :
|
Sensory indexes
|
Test items
|
Specification
|
Test result
|
Conclusion
|
|
|
Color
|
White
|
White
|
Pass
|
||
|
Taste
|
Sweet
|
Sweet
|
Pass
|
||
|
Character
|
Crystalline powder or particle
|
Crystalline powder
|
Pass
|
||
|
Impurity
|
No visible impurities, no foreign matter
|
No foreign matter
|
Pass
|
||
|
Assay (dry basis), %
|
99.5~100.5
|
99.9
|
Pass
|
||
|
w/% Drying loss, %
|
≤
|
0.2
|
0.10
|
Pass |
|
|
w/% Ash, %
|
≤
|
0.1
|
0.03
|
Pass |
|
|
w/% Reducing sugars, %
|
≤
|
0.3
|
<0.3
|
Pass |
|
|
w/% Ribitol and glycerol, %
|
≤
|
0.1
|
Not detected
|
Pass
|
|
|
pH value |
5.0~7.0
|
6.4
|
Pass
|
||
|
Melting point
|
119~123
|
119.6-121.2
|
Pass
|
||
|
Conductivity, uS/cm
|
<
|
20
|
15
|
Pass
|
|
|
(mg/kg) Total arsenic
|
0.3
|
<0.3
|
Pass
|
||
|
(mg/kg) Lead
|
≤
|
0.5
|
Not detected
|
Pass |
|
|
(CFU/g) Total plate count
|
≤100
|
<10
|
Pass |
||
|
(MPN/g) Coliform
|
≤3.0
|
<0.3
|
Pass |
||
|
(CFU/g) Mold and yeast
|
≤50
|
<10
|
Pass |
||
|
(CFU/g) E.coli
|
<10
|
<10
|
Pass |
||
|
Conclusion
|
Complies with European Reg. 231/2012 on food additivies
|
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