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Potassium Bromate CAS No. 7758-01-2

Basic Information
Place of Origin: China
Brand Name: HNB
Certification: ISO
Model Number: Potassium Bromate
Minimum Order Quantity: 1KG
Price: Negotiable
Packaging Details: Aluminum foil bag
Delivery Time: Usually7-10days
Payment Terms: L/C, D/A, D/P, T/T, , MoneyGram
Supply Ability: 5000kg/Month
Detail Information
CAS: 7758-01-2 Mf: BrKO3
Specification: ≥99% Appearance: White Crystalline Powder
Molecular Weight: 167.001

Product Description

Potassium Bromate CAS No. 7758-01-2


Production name  Potassium bromate
CAS No. 7758-01-2
Appearance White crystalline powder
Molecular Formula BrKO3
Molecular Weight 167.001
Grade Industrial grade, Food Grade
Assay 99%


Potassium Bromate CAS No. 7758-01-2 0


The Introductction of Potassium Bromate :


Potassium Bromate is known as Bromate, potassium, Bromic acid, potassium salt, comes with
Molecular Formula of BrKO3
.Potassium Bromate is white crystal powder, with density 3.26 and melting point of 370ºC. It is free of smell and taste salty and slightly bitter. It absorbs water easily and agg lomerates in the air, but does not deliquify. It dissovles easily in water, but slightly in alcohol. Its water solution is neutral.


The Application & Function of Potassium Bromate :

1. Using oxidants in volumetric analysis
2. Used as an oxidant, additive for canned food, and wool treatment agent
3. It is a commonly used oxidant and is used as a primary standard in analytical chemistry to determine gallium by drop analysis. In mercury refining, its 3% aqueous solution can be used for mercury purification. In addition, it is also used as a wool treatment agent. Used in the food industry as a quality improvement additive for canned fish products and as an additive for bread making that can improve the quality of flour baking.
4. As a flour quality improver, it has oxidizing properties and makes flour bleach; It can inhibit the activity of protein degrading enzymes and improve the properties of gluten. According to Chinese regulations, it can be used in wheat flour with a maximum usage of 0.03g/kg, and cannot be detected in final food.
5. Wheat flour treatment agent; Dough quality improver; Oxidizing agent; Canned fish improver; Maltose treatment agent.
6. Directly prepare potassium bromate standard solution. Oxidizing agents. Determination of gallium by drop analysis. Analysis of pesticides and fertilizers. Potassium bromate is a commonly used oxidant, reagent, additive for canned fish, wool treatment agent, and flour industry (improved baking).


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Contact Details
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