Purity: | 99% | Appearance: | Pink Powder |
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Specification: | 99% | MF: | C27H47N7O6 |
Type: | Nutrition Enhancers | CAS No.: | 112163-33-4 |
Shelf Life: | 24 Months | Storage: | Cool Dry Place |
High Light: | Food Grade Bovine Lactoferrin Powder,CAS 112163-33-4 Bovine Lactoferrin,Bovine Lactoferrin Dietary Supplements Ingredients |
Food grade Lactoferrin powder Bovine Lactoferrin CAS 112163-33-4
Prodcut name | Lactoferrin |
MOQ | 1kg |
Specification | 99% |
CAS No. | 112163-33-4 |
Appearance | Light Pink powder |
MF | C141H224N46O29S |
The introduction of Lactoferrin :
Lactoferrin (LF), also known as lactotransferrin (LTF), is a multifunctional protein of the transferrin family.Lactoferrin is a globular glycoprotein with a molecular mass of about 80 kDa that is widely represented in various secretoryfluids, such as milk,
saliva, tears, and nasal secretions. Lactoferrin is also present in secondary granules of PMN and is secreted by some acinar cells. Lactoferrin can be purified from milk or produced recombinantly.Human colostrum ("first milk") has the highest concentration, followed by human milk, then cow milk (150 mg/L).Lactoferrin is one of the components of the immune system of the body; it has antimicrobial activity (bacteriocide, fungicide) and is part of the innate defense, mainly at mucoses. In particular, Lactoferrin interacts with DNA and RNA, polysaccharides , and
shows some of its biological functions in complexes with these ligands.
The Application & Function of Lactoferrin :
The COA of Lactoferrin :